This is old fashioned fragrant banana bread is very light and fluffy. I like to flavour this banana bread with dark chocolate and walnuts.
From £18.99
Allergens:Egg, Wheat, Soya, Milk, Nuts (walnuts).
My cakes are made in a kitchen where Gluten, Nuts, Peanuts, Sesame and other ALLERGENIC ingredients are used. I cannot fully guarantee that any cake will be 100% completely free from any allergens.
| Packaging | Cake base & Paper box. |
|---|---|
| Portions | 6-8 servings |
| Additional information | Keep refrigerated between 0°C and +5°C (do not store above +8°C) and consume within two days from the date of collection / delivery. Due to hand-made nature, the finished products may vary slightly from the images displayed. |
| Size |
My cakes are made in a kitchen where Gluten, Nuts, Peanuts, Sesame and other ALLERGENIC ingredients are used. I cannot fully guarantee that any cake will be 100% completely free from any allergens.
Keep refrigerated between 0°C and +5°C (do not store above +8°C) and consume within two-three days from the date of collection / delivery.
Superb service and my sister in law is loving her brownies - also very generous in terms of quantity!
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Wonderful cakes for every occasion!.. very talented lady , and lovely customer service . I couldn't have wished for more , veronika does agrand and beautiful job every time I use her . Brilliant! Xx
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My daughter has always wanted to try Red Velvet Cake so, I surprised her for her birthday earlier this month with this stunning cake! She was blown away by it and said it was so yummy and beautiful. Veronika delivered it herself which was a lovely touch. I would highly recommend ordering something special from her. 🤗🎂😍😋
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My online shop is open for business and I am delivering seven days a week. I have 5-star food hygiene ratings. I’ve also introduced additional sanitising and cleaning procedures, hand washing, to give you and myself maximum protection. Gloves are worn at all times while preparing your cake. Also mask and gloves are worn at the delivery of your cake.
