Red velvet cake


Three-layer cake of fluffy, cocoa sponge, filled with white chocolate mascarpone cheese flavoured buttercream. An impressive centrepiece for a party, this red velvet layer cake will really show someone you care.


SKU: 223 Category: Tags: ,

Allergens: Egg, Milk, Soya, Wheat.

My  cakes are made in a kitchen where Gluten, Nuts, Peanuts, Sesame and other ALLERGENIC ingredients are used. I cannot fully guarantee that any cake will be 100% completely free from any allergens.


Cake base&Paper box.


8/12 servings


Keep refrigerated between 0°C and +5°C (do not store above +8°C) and consume within two days from the date of collection / delivery.

Due to hand-made nature, the finished products may vary slightly from the images displayed.


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